Recently at my visit to the
BBC good food show I had the opportunity to meet some of the lovely team from The English Provender Company at their stand and to sample some wonderful condiments and chutneys made by them.
Flavours such as Apples, Pear and Fig Chutney, Damson and Port, Caramelised red onion, Moroccan spice, Ploughman’s plum, Sweet tomato and chilli and lastly but not the least Hot chilli with red pepper. All seven chutneys each had a unique flavour, rich in taste and texture and were absolutely delicious. This is not surprising as all the chutneys are made with finest ingredients, starting right at home with the best quality vegetables, fruits and herbs, adding just the right blend of traditional spices, and then combining them to create simply delicious results.
Favouring spicy flavours I particularly enjoyed the Morrocan chilli, the hot chiili and pepper and the hot chilli relish. They were perfect dollopped on a sandwich, used as a dip with some tortilla chips or stirred into a bowl of tomato soup to give it a kick.
Together with these mouth watering chutneys the English Provender also makes condiments like Applesauce, hot Horseradish, Hot chilli relish and Seafood sauce and many more, you will be drooling at the sound of all the mouthwatering flavours. To check out the full product range you can click here. The English Provender also provides recipe ideas for their chutneys and condiments which you can check out here, It has an on line shop so you can order and sample the chutneys from the comfort of your own home.
The English Provender has kindly agreed to provide a free gift pack of 3 assorted chutneys to one visitor to this blog.
You can also check below to see how to be to be entered in the free giveaway.
This giveaway is open to all readers over 18 with a
mailing address. The winner will be chosen using an online randomiser and announced in a subsequent post. When commenting please leave your e-mail address so I can contact you if you win. The winner will be notified and will be given a 48 hours to contact simply.food with a mailing address. If no response is received with in the stated time an alternate winner will be selected. UK
There is one main way to enter and several ways to get bonus entries. You must leave a separate comment for each bonus entry otherwise they will not be counted.
Closing date: Friday13th January 2012 -
For a chance to win please leave a comment telling me what is your favorite flavour of chutney.
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Many thanks to The English Provender Company and for providing a prize for the giveaway.
Pictures coutesy of The English Provender Company