simply.food

...................... A vegetarian kitchen where East meets West through Food, Flavours and Travels ..........................

Pages

▼

Friday, 27 February 2009

Pudla-indian savory pancakes.

Pudla- A savory pancake made from chickpea flour(besan) and fresh fenugreek(methi).Delicately seasoned with chilies and fresh ginger, t...

Monday, 23 February 2009

Vegtable puffs.

Ingredients: 8oz ready to roll puff pastry 4oz peas frozen or fresh coarsely ground 4 oz potatoes finely diced 4 oz carrots grated 4 ...

Thursday, 5 February 2009

Chinese spring rolls

Chinese spring rolls-A lovely starter dish or snack made from a medeley of shredded vegetables, encased in filo pasty and deep fried.Served ...

Friday, 16 January 2009

Jeera rice

Ingredients: 1 cup basmati rice ¼ cup fresh or frozen peas 1 teaspoon salt 1 teaspoon jeera 1 tablespoon oil 1/3 teaspoon white pepper pow...

Green french beans sabji

Ingredients: 8oz french beans topped and tailed and cut into small 5 mm sized pieces. 1 tomato skinned and chopped finely 1 teaspoon tomato ...

View web version

Powered by Blogger.