simply.food

...................... A vegetarian kitchen where East meets West through Food, Flavours and Travels ..........................

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Friday, 22 May 2009

Keri no Ras (Mango Ras)

Keri no ras(mango puree)-A simple and refreshing gujarati dessert, light and tasty to eat.Made from ripe fresh mangoes, chilled and served w...

Friday, 1 May 2009

Tindora and corn sabji (dry)

Ingredients: 8 oz tindora washed and quartered 1 bowl sweet corn kernels 1 teaspoon garlic paste 1 teaspoon turmeric powder 1 teaspoon chill...

Friday, 24 April 2009

Masala rice

Ingredients: 8 oz preboiled cold rice 1/2 teaspoon salt 1/2 teaspoon turmeric 2 green chillies finely chopped(optional) 1 tablespoon sunf...

Sunday, 15 March 2009

Fairy Cakes

Fairy cakes-Individual little cup cakes.light and fluffy,decorated with sweets.Ideal for birthday parties , picnics and lunch boxes. Ingred...

Friday, 27 February 2009

Pudla-indian savory pancakes.

Pudla- A savory pancake made from chickpea flour(besan) and fresh fenugreek(methi).Delicately seasoned with chilies and fresh ginger, t...

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