simply.food

...................... A vegetarian kitchen where East meets West through Food, Flavours and Travels ..........................

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Tuesday, 4 May 2010

Shrikand (Hung yoghurt dessert)

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Srikhand is a very popular GuJarati sweet dish that is served at weddings and also in an Indian thali. It is make with very few ingr...
43 comments:
Saturday, 1 May 2010

Cheese and salad baguette.

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Cheese salad baguette- Fresh crispy french baguette filled with mango chutney ,mature chedder cheese and crunchy salad.A delicious lunch tim...
25 comments:
Thursday, 29 April 2010

Barbecued Corn

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Barbecued corn on the cob- Tender corn on the cob gently roasted on hot coals on a barbecue to give a delicate smoky toasted flavour. Serv...
40 comments:
Tuesday, 27 April 2010

Banana Milkshake.

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Banana milkshake-A healthy and rich milkshake. Refreshingly delicious packed with the goodness of bananas and creamy vanilla ice cream...
31 comments:
Saturday, 24 April 2010

Cabbage Rice

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Cabbage rice- An easy and simple way to use up cold rice and turn it into a healthy, delectable and nutritious dish using simple ingredie...
39 comments:
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