simply.food

...................... A vegetarian kitchen where East meets West through Food, Flavours and Travels ..........................

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Thursday, 5 February 2009

Chinese spring rolls

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Chinese spring rolls-A lovely starter dish or snack made from a medeley of shredded vegetables, encased in filo pasty and deep fried.Served ...
2 comments:
Friday, 16 January 2009

Jeera rice

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Ingredients: 1 cup basmati rice ¼ cup fresh or frozen peas 1 teaspoon salt 1 teaspoon jeera 1 tablespoon oil 1/3 teaspoon white pepper pow...
2 comments:

Green french beans sabji

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Ingredients: 8oz french beans topped and tailed and cut into small 5 mm sized pieces. 1 tomato skinned and chopped finely 1 teaspoon tomato ...
3 comments:
Thursday, 1 January 2009

Vegetable pastry pinwheels

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Vegetable pastry pinwheels-A savory snack dish made with vegetables such as peas,carrots,potatoes and sweetcorn encased in puff pastry a...
2 comments:
Tuesday, 2 December 2008

Plain paratha

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Ingredients: 1 bowl wheat flour 1 tablespoon oil 1 teaspoon salt Dry flour for rolling Oil for shallow frying water for maki...
3 comments:
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