Thursday, 9 October 2014

Apple and Cranberry Crumble in the ActiFry

Eating healthy and maintaining a healthy diet is very important in our lives, that does not mean that we give up eating all the foods that we enjoy eating. It is rather about cooking the foods we love in a healthier way and eating more fresh vegetables, incorporating fibres into our diet and reducing the amount of processed and junk food we eat.You can enjoy a really healthy meal that is low in fat and cooked to perfection using Tefal ActiFry. All you need is one spoon of oil and the ActiFry to cook chips, curries, stews, stir fries and desserts.
The ActiFry works on a patented hot air pulse system and consists of a stirring paddle which rotates the food to assist in cooking. The fryer is easy to clean as the centre cooking pan and paddle are removable and are dishwasher safe. The ActiFry has a digital timer which is easy to set and use.


The ActiFry is versatile and you can cook simple chips, potato wedges, curries, risotto to jams and desserts. It is available in various sizes so it can be useful for a couple or for a family too. 

The ActiFry I have is the 1 kg capacity and it’s perfect for a family of four .For more details of dimensions and product details click here.
I am really enjoying cooking and experimenting in my Actifry and I will share some of my recipes here each week.



I tried this simple Apple crumble recipe in my ActiFry and it was delicious and healthy too.






print recipe

Apple and Cranberry Crumble

Delicious cinnamon spiced apples and cranberries layered with creamy custard and shredded wheat, almond and coconut crumble.

Ingredients:

For Apple filling:
  • 4 Jazz Apples
  • 60g Cranberries
  • 1 tablespoon Brown Sugar
  • 1/2 teaspoon Cinnamon
  • 1 tablespoon Lemon Juice
  • 1 teaspoon Butter
Crumble Topping:
  • 120 g Mini Shredded wheat
  • 30g Desiccated coconut
  • 60g Flaked almonds
  • 1/2 teaspoon Cinnamon
  • 1 tablespoon Brown Sugar
  • 250 ml Custard (ready made)
  • 1 tablespoon Toasted almond flakes and cranberries for garnish.
Method:

1. Core the apple and keeping the skin on cut them into 1 cm diced pieces. Add the apples to a bowl and add to it the lemon juice, cinnamon, sugar and butter and toss together. Transfer the apples to the actifry and cook them for 12 minutes.2. After 12 minutes, open the actifry and add the cranberries (but reserve a few for garnish) and cook for another 3 minutes. Remove cooked apples from the actifry and transfer to a bowl.3. Add the shredded wheat to a blender and blend it to form a rough coarse texture. Do not powder it. Add the shredded wheat to a bowl to make the crumble topping.4.To the shredded wheat add the desiccated coconut ,1 tablespoon of brown sugar and the cinnamon powder. Mix together.5.In a frying pan gently toast the almonds until golden brown, reserve a few for garnish and add the rest to the crumble mix and mix together.6.In serving glasses, spoon the apple mixture and pack it down so the glass is 1/3 full.7. On top of the apple mixture spoon the crumble mixture so that it is about 2 cm thick and pack it down.8. Spoon some warm custard over the crumble mixture and garnish the top with some cranberries and toasted almonds.The apple and cranberry crumble can be served warm or cold.
Details
Prep time: Cook time: Total time: Yield: Serves 4
I was sent the ActiFry to review by Tesco Direct, all the views and opinions in this post are my own and unbiased.

Submitting to:
Lets cook for Halloween event by simplyfood




60 comments:

  1. I have a few friends who loves cooking I bet he knows The ActiFry. Amazing product!

    ReplyDelete
    Replies
    1. Its agreat gadget for those wanting to eat and cook healthy.

      Delete
  2. I needed to read you blog today, simply to find this quote: "Too often we underestimate the power of a touch, a smile, a kind word, a listening ear, an honest compliment, or the smallest act of caring, all of which have the potential to motivate.”

    That being said, the apple cranberry crumble recipe looks to die for..... I am sure it can be prepared using conventional methods, yes? YUM!

    ReplyDelete
    Replies
    1. @Kandas Yes the apple filling can be made on the stove top or microwave too.

      Delete
  3. My boyfriend has wanted an ActiFry for ages! They do look and sound really good! Your recipe sounds perfect for this time of year :) xo

    ReplyDelete
    Replies
    1. Megan, its a good investment and you won't be disappointed and its safer than a deep fat fryer and healthier too.

      Delete
  4. That's a handy piece of kitchen equipment, Nayna:) And love the crumble topping, with coconut and almond flakes...Delicious!

    ReplyDelete
    Replies
    1. I am loving my actifry now I can eat foods that would normally be fried and not feel guilty like chips.

      Delete
  5. Oh yummy! These Actifry's look great x

    ReplyDelete
    Replies
    1. its a really good piece of equipment.

      Delete
  6. The apple and cranberry crumble looks heavenly!! And making it in the ActiFry means that you don't have to full guilty about the calories.

    ReplyDelete
  7. Hello Nayna,

    The fryer looks like a good way to cook food fast, and the apple crumble looks yummy! A full meal deal, here :-)

    In peace and passion,
    Laurie

    ReplyDelete
    Replies
    1. Laurie its great for cooking recipes as you use very little oil, its great for stirfies , ships and cooked breakfast like sausages etc

      Delete
  8. I dont have an actifry and dont think I need one but Im definitely going to be making crumble this weekend now and for that m'lady.... I thank you ;)

    ReplyDelete
    Replies
    1. Ryan, you can make the apple filling on stove top or microwave. only advantage of actifry is that it uses very little fat , you will see from recipe I used 1 teaspoon of butter only.

      Delete
  9. I hadn't heard of the Actifry but it looks great!

    ReplyDelete
    Replies
    1. Beth, something that makes lovely chips with 1 tablespoon oil must be a great gadget don't you think???

      Delete
  10. Interesting product. The recipe looks delish, though I'd have to find a replacement for the wheat, since I only eat gluten-free. Any suggestions? Also, I'm not sure what the plus is on using the ActiFry. Quicker?

    ReplyDelete
    Replies
    1. Beth you can replace the shredded wheat with organic oats, just toast them slightly in a dry pan and follow recipe.

      Delete
  11. I've never put anything sweet in mine...time to start I think! :)

    ReplyDelete
  12. I have only ever considered a fryer for chips!

    ReplyDelete
  13. The actifry sounds really great! And the crumple is just crummylicious :)

    ReplyDelete
  14. The Actifry sounds amazing, so many people seem to have them x

    ReplyDelete
  15. haven't heard of the actifry but it sounds good! SO does the crumble...

    ReplyDelete
  16. I hadnt realised they were such a versatile bit of kit! Recipe sounds yummy!

    ReplyDelete
  17. Sounds like a much healthier and cleaner alternative to doing it on the stove-top. Btw, I love the way your crumble is presented. Here in Canada apple crumble is known as apple crisp, while crisps are called chips, chips are fries... *throws up hands in exasperation*

    ReplyDelete
  18. Wow, fried crumble - sounds divine! This looks like a healthier way to cook some of the more indulgent foods.

    ReplyDelete
  19. I've wanted one of these for so long. I'm doing slimming world and so many people use the actifry for slimming world recipes, but mainly for slimming world chips! I must add one to my 'must have soon' list!

    ReplyDelete
  20. I can't wait to get an Actifry now, I think I might start pestering my husband more now!

    ReplyDelete
  21. I have been looking at these but just wonder if it will end up in a cupboard after a few goes!

    ReplyDelete
  22. Will try this once I get an actifry.

    ReplyDelete
  23. Sounds great, I really want an actifry and this would be perfect to try in it!

    ReplyDelete
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