Friday 24 September 2010

Mexican Veggie Tart


Flaky puff pastry tart with a spicy mouth watering delectable Mexican filling.

Ingredients:

1 sheet ready to roll puff pastry.
½ cup precooked sweet corn
½ cup pre cooked peas
½ cup precooked kidney beans
1 carrot grated
1 onion finely sliced
½ red pepper diced
½ teaspoon paprika
½ teaspoon salt
1 tablespoon tomato puree
1 tablespoon olive oil.

Method:

1. Heat oil in a pan when hot fry the onions till brown and almost turning crispy.
2. Add the grated carrot and diced peppers and stir fry for 2-3 minutes till both are softened.
3. Add the peas, sweet corn, salt paprika and tomato puree.
4. Stir and cook for 3-4 minutes till masala is dry and moisture free.
5. Grease a baking try and place the rolled out puff pastry on it.
6. Using sharp knife score around all four edges  of the pastry rectangle 2 cm from edge taking care not to cut through the pastry.
7. Spoon the masala mixture onto the pastry with in the scored lines.
8. Bake in a preheated oven 200 º C/ 400 º F for 30 minutes till pastry is golden brown.

Serve hot with salad.



You may like:

Veggie puff pastry parcels

23 comments:

  1. Woooww! So delicious.. drooling here.. veggies looks so tempting... Thanks for sharing :-)

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  2. wow ! this looks scrumptiously delicious..luv anything with puff pastry !

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  3. this mexican tart looks so inviting..got pastry in the fridge..might try tomorrow!

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  4. owooww..that tart makes me hungry...Looks so inviting...

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  5. I love tarts & your prep looks very appealing... These days I am hogging at KFC & savoring their new Spicy chicken tarts..... Oh! Yum! Loved your prep too.... Hugs))))

    Ash...
    (http://asha-oceanichope.blogspot.com/)

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  6. Best way to sneak veggies, tart looks awesome.

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  7. THis is looks so damn delicious!!!!Im hungry now!!

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  8. that looks gorgeous and inviting!

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  9. wow so lovely.... wanna have it now...

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  10. A very delicious way to enjoy lots of veggies :-)

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  11. Colorful tart! Loved the ingredients ya :D

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  12. Nice stuff, coincidently I have a savoury tart recipe on my blog too...
    Dabeli Tart.
    Have a look at it in your free time.

    Cheers,
    Tanmaya

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  13. Loving this Mexican Veggie Tart :-)

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  14. Looks so yummy! Be great as a mid week tea using up all the last bits of that weeks veg.

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  15. Intend to try out this recipe at my next New Year Party, I have a couple of veggie relatives who will love this

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  16. Looks tasty as well as pretty!

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